Garden-Fresh Fettuccine

Ingredients:
1 package fettuccine
1 large zucchini,julienned
2 medium green peppers or sweet red peppers,
cut into strips
2 medium onions chopped
5 garlic cloves,minced
2 tbsp of vegetable oil
4 medium tomatoes,peeled,seeded and chopped
1 tsp salt
1/2 tsp pepper
1/8 tsp crushed red pepper flakes
1/3 cup shredded parmesan cheese

Method:
Cook fettuccine according to package directions.Meanwhile, in a large skillet,saute zucchini,peppers,onions and garlic in oil until tender.
Add the tomatoes,salt ,pepper and pepper flakes;saute 4-5 mins longer.drain pasta;add vegetable mixture and toss to coat.sprinkle with cheese.