Hakka Noodles

Ingredients:
1 packet Hakka Noodles
1 cup cabbage shredded
1 large carrot diced
2 capsicums,sliced
3 green onions chopped
sesame oil-2 tbsp
1 cup sliced mushrooms

Seasonings:
2 tsp soy sauce
1 tsp green chili sauce
1/4 tsp white pepper
salt to taste

Directions:
Cook the noodles as per instructions.Heat oil in a wok on high flame.Add all the vegetables,seasonings and stir fry.Add noodles and stir fry on high for 2 -3 mins.Garnish with chopped green onions.serve hot.