Vegetable Puff

Ingredients:

Stuffing:
1 cup Chopped Vegetables(Carrot,beans,peas,potato)
1 green chilli finely chopped
1 small onion chopped
1 tsp garam masala
1 tsp chilli powder
1/2 tsp of cumin seeds
1/2 tsp of fennel seeds
1 tsp ginger garlic paste
coriander leaves for garnish
salt
Puff Pastry Sheets
1 egg slightly Beaten

Method:

Heat 1 tbsp of oil, add cumin and fennel seeds.Then add the chopped onions ,green chillies,gg paste and saute for a min, then add all the vegetables ,chilli powder and garam masala powder.Add salt.Finally garnish with coriander leaves.

Preheat the oven at 400 degree.

Thaw the frozen pastry sheets and sprinkle them with little flour so they are easy to roll.
Cut the pastry sheets into medium squares.Top each square with a spoon of veg mix and fold crosswise.

Slightly press the edges and place them on a baking sheet lined with foil.

Brush the top with slightly beaten egg.

Bake for 15-20 min .

Serve and Enjoy with Ketchup.