Ingredients:
Maggi Noodles-1 Packet(small)
Mixed Vegetables(carrot,beans,peas,broccoli,mushroom,spinach,corn)
Maggi Masala-1 Packet
Onion cut lengthwise-little
oil-2 tbsp
Chilli Powder-1 tsp or less
Coriander powder-1 tsp
Slit green chilies-1
Ginger-Garlic Paste-1 tsp
tomato-1 small chopped
Method:
In a Kadai add 2 tbsp of oil .Add onion and fry until soft.Add Green chilies and Ginger-Garlic Paste.Then add all the vegetables and fry for 2 mins.Add chili powder ,coriander and Maggi Masala Powder.Fry for a min and then add a cup of water.After water comes to boil add Maggi noodles stirring occasionally.Finally add very little Ketchup and stir.Garnish with coriander leaves.serve
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